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What scientific criteria can be used to develop animal welfare labelling for food products?
What scientific criteria can be used to develop animal welfare labelling for food products?
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Environmental health
The fundamental principles underlying ANSES’s vigilance schemes
ANSES coordinates seven vigilance schemes aimed at identifying adverse effects caused by several types of products and foods. What are the fundamental principles underpinning this mission at the Agency? What do the new vigilance schemes for cosmetics and tattoos involve? What is the outlook for these schemes? Juliette Bloch, Director of Health Alerts and Vigilance, answers our questions.
Plant health
New partnership between ANSES and the Croatian Agency for Agriculture and Food
On 1 March 2024, ANSES signed its first cooperation partnership agreement with the Croatian Agency for Agriculture and Food (HAPIH). The two agencies have areas of expertise in common relating to animal and plant health, and food safety.
Animal health and welfare
ANSES and GDS France renew their partnership of over ten years in veterinary public health
Today, Benoit Vallet, Director General of ANSES, and Christophe Moulin, President of the French Federation of Animal Health Protection Groups (GDS France), renewed their framework partnership agreement aimed at strengthening the prevention, surveillance and control of certain animal diseases that have a major impact on French livestock farming.
Our 2024 work programme
ANSES's new work programme puts into perspective the principal activities of the Agency for 2024, in light of strategic orientations in our five main fields of action: food, animal health & welfare, environmental health, plant health and occupational health. Having been the topic of discussions with the International Science Council and ANSES’s Scientific Board, it will ensure the continuation and development of ANSES's activities, in support of public action.